Högskolan i Skövde

his.sePublications
Change search
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • apa-cv
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf
Linking CSR Initiatives to Customer Perceptions and Intentions: Analysis of the coffee shop industry in Sweden
University of Skövde, School of Business.
2025 (English)Independent thesis Advanced level (degree of Master (One Year)), 10 credits / 15 HE creditsStudent thesis
Abstract [en]

The role of Corporate Social Responsibility (CSR) in influencing customer attitudes and purchasing intentions is becoming increasingly significant. This study investigates the relationship between CSR initiatives and customer responses through an industry-specific analysis. The Swedish coffee shop industry, a context marked by high coffee consumption and strong sustainability values, provides an insightful context for this research. 

Through a qualitative case study of main coffee shop chains Espresso House and Wayne's Coffee, and a thematic analysis of 54 customer questionnaire responses, the research examines the CSR initiatives implemented by these leading chains and customer perceptions of them. 

The findings show that Swedish coffee shops most commonly promote waste reduction, ethical sourcing, and employee wellness in their CSR communications. While younger, frequent customers demonstrate awareness and engagement, many respondents expressed scepticism regarding the authenticity of CSR messaging, citing a lack of transparency and perceived greenwashing. Customers prioritize concrete, visible actions and expect CSR to align with genuine ethical practices. 

This thesis contributes to understanding how CSR strategies can enhance customer engagement and loyalty in industries where routine purchases intersect with ethical considerations.

Place, publisher, year, edition, pages
2025. , p. 62
Keywords [en]
Corporate Social Responsibility, Customer Perception, Sustainability, Ethical Sourcing, Coffee Shop Industry, Sweden
National Category
Business Administration
Identifiers
URN: urn:nbn:se:his:diva-25495OAI: oai:DiVA.org:his-25495DiVA, id: diva2:1983853
Subject / course
Business Administration
Educational program
Affärsutveckling och marknadsföring - magisterprogram, 60 hp
Supervisors
Examiners
Available from: 2025-07-14 Created: 2025-07-14 Last updated: 2025-09-29Bibliographically approved

Open Access in DiVA

fulltext(1268 kB)259 downloads
File information
File name FULLTEXT01.pdfFile size 1268 kBChecksum SHA-512
c2b543f099808551cc011367a466798a073351d669259cb8fa0284785ae2adad7ebd940ff155c2c2c1586bf41b718cd59afa19c8fc5f18e475f2f0941c8a9304
Type fulltextMimetype application/pdf

By organisation
School of Business
Business Administration

Search outside of DiVA

GoogleGoogle Scholar
Total: 260 downloads
The number of downloads is the sum of all downloads of full texts. It may include eg previous versions that are now no longer available

urn-nbn

Altmetric score

urn-nbn
Total: 289 hits
CiteExportLink to record
Permanent link

Direct link
Cite
Citation style
  • apa
  • apa-cv
  • ieee
  • modern-language-association-8th-edition
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
More languages
Output format
  • html
  • text
  • asciidoc
  • rtf